Bombora @ Goolwa appeared in The Advertiser and Courier Mail to name a few in a list of 100 things you must eat in SA.
We were highlighted for our Whitebait. Here's what was said about us:
Another dish where the setting is at least half of the fun. At Bombora, you are right on the sand, sitting on a deck at the back of a kiosk, listening to the booming surf of Goolwa Beach. If you’ve braved the water before lunch, you’ll arrive with good appetite, and this big bowl of whitebait is the perfect way to take the edge off your hunger. The little critters are fried golden and crunch but still taste of the sea — a fish and chip all in one package. Great with a dip of aioli or squeeze of lemon juice.
While you’re there: Follow up with the Goolwa Super Bowl of cockles, prawns and fish in a lovely broth — and a pine-lime Splice. SW
SIMON WILKINSON AND ADVERTISER FOOD WRITERS SA WEEKEND APRIL 25, 2014 9:50PM